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Other Flours
Displaying 1 to 4 (of 4 products)
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Our stone ground, whole barley flour has a lower gluten content than wheat flour. It can be substituted up to 25 % for wheat flour to give your recipe some added flavour and variety. |
$3.73
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Add Organic Oat Flour to your favourite pancake, bread or muffin recipe for a touch of oat flavour and nutrition. Substitute a small portion of your base flour with Oak Manor Oat Flour. |
$3.59
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Oak Manor Rye Flour is 100% stone ground flour and contains all of the goodness that rye offers. It makes an excellent, hearty bread. Use it in your favourite recipes and be good to your heart! |
$3.54
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Our brown rice flour is a non-gluten baking alternative which has been stone ground to preserve the nutrients of the rice bran and the germ. |
$6.58
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Displaying 1 to 4 (of 4 products)
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